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New Restaurants in Rochester, MN
7 Fresh Dining Options
There’s a “restaurant renaissance” occurring in Rochester, MN, as the city transforms into a vibrant center of entertainment, dining, and nightlife. Get a taste of Rochester at these dynamic new restaurants (and can’t-miss donut and ice cream shops) that have opened in 2017 and 2018!
Satisfy your donut craving at Drift Dough, which opened in September, 2018. This establishment is a donut-lover's dream, offering all your classic favorites as well as creative, tasty flavors like cotton candy, sweet corn, matcha, and more. Vegan and gluten-free doughnuts are available, so everyone has the opportunity to indulge their sweet tooth!
Roll down to Rochester's newest sushi restaurant. Get your fill of all-you-can-eat sushi, or order from a menu of over 100 freshly prepared items. Selections include appetizers, sushi and sashimi, maki roll, donburi, noodle soup, hibachi, and more. Also serving beer, wine and sake.
You’ll love the combination of “fine dining” and “fun dining” at downtown’s Bleu Duck Kitchen, which provides innovative American cuisine in a welcoming atmosphere. The menu emphasizes locally-grown produce and meats, and features an exhibition kitchen for you to follow the action as your food is prepared. Chef/Owner Erik Kleven describes the restaurant as “experimental, relaxed, and friendly.” The best compliment he’s received? “When people tell us they feel like they’re in a big city when they dine at the Duck.”
A great burger is a work at art at this tasty new establishment, located near Apache Mall. The menu includes 17 burgers. Most are beef, but there is also a turkey burger, a lamb burger, a tuna burger, and a chick pea burger. Features a full bar as well as side dishes and desserts like wings, cheese curds, milkshakes, and frozen candy bars. You’ll keep going back!
Discover the big taste of Little Italy at this family-friendly restaurant on the south side of downtown Rochester. Co-owner and head chef Pasquale Presa (born in Italy, raised in New York) prepares mouth-watering New York-style pizzas and authentic Italian calzones and strombolis. “Pizza is only the foundation of what we’re about,” Presa says. “Pasquale’s is all about our culture! We welcome everyone to our tables, we break bread, and we grow relationships!”
You can’t beat this establishment for its charm and local flavor. Located in a historic train depot on the outskirts of downtown, Porch and Cellar offers two unique restaurants in one building. Try Porch, located upstairs, for its “proper fried chicken,” or venture downstairs to Cellar for craft cocktails and plates. Co-owner Jason Zubay says: “Porch and Cellar is the product of blood, sweat and tears of a few incredibly passionate people…we have lived in the restaurant industry almost our entire lives and we strive to produce great food, beverage, service, and ambiance.”
Craving something sweet? The Chocolate Twist is a new ice cream and candy parlor owned by and benefitting the Boys & Girls Club of Rochester. Located in the heart of downtown Rochester, the parlor features 24 flavors of ice cream along with sundaes, ice cream sandwiches, dairy-free options, and giant barrels filled with bulk candy. Satisfy your sweet tooth while doing some good at this wonderful new addition to Rochester.
Check out a full list of restaurants in Rochester, MN. Bon appetit!